It’s been two months, and I’m feeling a little burnt out on blogging already. Ha! Mostly, I have a lot of squash in the fridge, and not a lot of creativity. I’m making a lot of the same things, and they all feel so uninspired. Also, I don’t think “I cut up some peaches and ate them” is particularly blog-worthy. So while the simplicity of the ingredients in this week’s CSA haul is a nice respite from recipe stress, I’ll probably just make salads and basic pastas. Maybe I’ll think of something new to make.
Flowers again this week. I’m not upset! Look at these colors—I love zinnias. May the weird bugs stay away. I want to enjoy these for at least a week.
Rhubarb Season 